ELEVATED KOSHER CATERING LOS ANGELES

Menus

Menus Kosher Catering Los Angeles | NES Events
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Menus

Chef-Designed Kosher Menus

At Nes Events Kosher Catering in Los Angeles, every menu is custom-designed to capture the true essence of your special event. Whether you’re planning to host an intimate dinner party or a larger gathering to celebrate a wedding, anniversary, or bar/bat mitzvah — our team will help you design a memorable menu!

 

Need some inspiration? We’ve highlighted some guest favorites below.

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Stations

CARVING
AUTHENTIC MEXICAN
MEDITERANEAN MEZZE
ETHIOPIAN
PERUVIAN
MOROCCAN
CHARCUTERIE
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Tray Passed Hors d’Oeuvres

LAMB SLIDER

With pickle, sriracha, and tomato.

TORTILLA SOUP SHOOTER

With avocado and tortilla crumbles.

LAMB “BACON” STUFFED DATES
MACADAMIA & SAGE CRUSTED CHICKEN BROCHETTE
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Salads

TROPICAL SALAD

Field greens, macadamias, cucumbers, bell peppers, crispy onions, and papaya seed vinaigrette.

SMOKED SUMMER VEGETABLE & QUINOA SALAD

Grilled corn, bell pepper, summer squash, baby carrots, and heirloom tomatoes with fresh herbs and a champagne vinaigrette.

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Entrees

STUFFED CHICKEN BREAST

Jubilee rice, banana squash, and chard.

DUCK TWO WAYS

Seared duck breast and fried leg.

VEAL CHOP

Brined and crusted with rosemary, honey, and garlic.

PAN-ROASTED NEW ZEALAND SALMON FILET

With melted tomato and basil essence.

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Sweet Endings

WARM WAFFLES

With ice cream, whipped cream, and chocolate.

CHOCOLATE MOUSSE
LEMON TART
HAZELNUT PROFITEROLES
INDIVIDUAL FRUIT & CHOCOLATE TRIFLES
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Kiddush

ELEVATED CHAMIN
CHICKEN POPPERS
ASSORTED HERRING

With cracker display.

SLICED PASTRAMI & BRISKET

With bread display and accoutrements.

WRAPS

Assortment of pareve and meat.

Rosh Hashanah Menu

Celebrate the New Year is style with a variety of traditional entrées and side dishes.
This is a great option to supplement your Rosh Hashanah menu or if you want to take a rest from cooking altogether.

 

Ordering Guidelines:

Orders must be received by Tuesday, September 4th by 12:00 PM and picked up at Em Habanin on Sunday, September 9th between 9:30 AM and 2:30 PM. Call us at 818.878.8782 or email drew@nesevents.com to place an order!